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Product SKU: 413801
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alcohol 4.7%
Cider is a low-alcohol drink produced by fermenting apple, less often pear or quince juice by adding cultivated yeast or in a natural way. Cider can be drunk chilled or at room temperature, depending on taste preference, and is often served over ice. An excellent snack for cider would be slices of fruit to enhance the taste and aroma of the drink.