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Product SKU: 2010177
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Unrefined, extra-virgin cold-pressed olive oil. Selected Koroneiki olives serve as the base, and the rich, piquant flavor is achieved through the addition of natural dried garlic.
Garlic oil is a versatile and popular kitchen tool. To preserve its beneficial properties and prevent the garlic from burning, it is not recommended for deep frying or long cooking. It is ideal for finishing touches and marinating.
Best Pairings:
- Meat and Poultry: Drizzle over cooked steaks, baked chicken, or pork.
- Side Dishes: Perfect with baked potatoes, mashed potatoes, and rice dishes.
- Pasta and Pizza: A classic dressing for spaghetti (like the legendary Aglo e Olio) and hot pizza.
- Bread: Use for garlic croutons, bruschetta, or drizzle over warm ciabatta.
- Vegetables and Soups: Dressing for grilled vegetables, fresh salads, and creamy soups.
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0 - 499 lei: 60 lei
500 - 1399 lei: 45 lei
de la 1400 lei: Livrare gratuită