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Product SKU: 2010175
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Unrefined, extra-virgin olive oil produced in Greece. Made from select Koroneiki olives with the addition of natural dried basil.
Basil oil is considered one of the best seasonings for Italian and Mediterranean cuisine. It shouldn't be used for frying, as it can burn the herbs; it's best added at the final stage of cooking.
Ideal pairings:
- Caprese salad (tomatoes, mozzarella, basil).
- Any vegetable salads and pasta (especially with tomato sauces).
- Freshly baked pizza, ciabatta, and bruschetta.
- Cream soup dressing (e.g., gazpacho or tomato soup).
- Tomato-based or herb-based sauces (as a complement to homemade pesto).
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0 - 499 lei: 60 lei
500 - 1399 lei: 45 lei
de la 1400 lei: Livrare gratuită