Celery root

Product SKU: 8682

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10.45 12.95

19%

/ 500gr

20.9 MDL/Kg

10 ⁴⁵ 12 ⁹⁵

19%

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Description

Celery root is the underground part of a herbaceous plant of the Umbelliferae family. It, like the main part of the plant, is widely used in cooking - in salads and soups. It is added to soups, pickles and stews. Diced celery can be baked in the oven along with the bird. Boiled celery root tastes like potatoes. Boiled celery root makes an excellent puree or cream soup. This plant helps normalize blood pressure, strengthen bones, control cholesterol levels in the blood due to its phthalide content, and can also prevent many diseases.
That is why it is useful for arthritis, arthrosis and rheumatism.

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Celery root

Celery root

Description

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