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SWISS ENERGY Omega-3 MULTIVIT capsules N30

368.00

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SWISS ENERGY Omega-3 MULTIVIT capsules N30

Product SKU: 286344

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Food supplement For maintaining all vital functions and body systems

368.00 / Bucată
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Description

Food supplement.
Omega-3 Multivit contains a high concentration of Omega-3 fatty acids and 12 essential vitamins. This complex is ideal for maintaining all vital functions and body systems. Omega-3 fatty acids EPA and DHA help maintain healthy levels of good cholesterol. Normal levels of good cholesterol are important for keeping heart and blood vessels healthy. Omega-3 fatty acids have an eect on blood pressure and regulation of nervous system activity. Omega-3 EPA and DHA help maintain healthy joints. Omega-3 fatty acids have an eect on vision and skin condition. Vitamin complex contributes to normal energy-yielding metabolism and to the normal function of the immune system.
Ingredient list: Fish oil (60%); gelatin; humectant: glycerol, sorbitol; thickener: glyceryl monostearate, bees wax; ascorbic acid; emulsier: sunower lecithin; d-a-tocopherol concentrate [d - a - tocopherol, rened soybean oil]; nicotinamide; colour: iron oxides and hydroxides; calcium - D pantothenate; retinyl palmitate [sunower oil, retinyl palmitate, dl - a - tocopherol]; cyanocobalamin [maltodextrin, trisodium citrate, citric acid, cyanocobalamin]; pyridoxine hydrochloride; riboavin; thiamine mononitrate; folic acid; cholecalciferol [medium chain triglycerides, cholecalciferol, dl - a - tocopherol]; biotin.
Nutrition value per 100 g: carbohydrates – 1.1 g; protein – 15 g; fat – 66 g. Energy value per 100 g: 2794 kJ / 667 kcal
Dosage: recommended daily dose is 1 capsule per day. Do not exceed the recommended daily dose.
Packaging: folding box at 30 capsules. The food supplements should not be used as a substitute for a varied diet. The product should be stored out of the reach of children.
Shelf life: 36 months. Do not use after expiration date, marked on pack.
Storage condition: Store cool, dry and protected from light. Temperature 15 - 25 °C, rel. humidity 20 - 65%.
* Omega-3 concentrates are produced using raw material fish oil obtained only from the wild sea fish.

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