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Product SKU: 57724
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Boiling time: 11 minutes.
These pastas originate in central and northern Italy, and their name comes from the spindle with which our grandmothers wrapped wool ("fuso" in Italian).
IT IS RECOMMENDED TO BE SERVED WITH: Tasty sauces with ricotta or meat. With Fusilli Barilla it is impossible to fail because they highlight even the densest and most elaborate sauces, but also the simplest, offering extraordinary gastronomic results, even when you want to experiment in the kitchen. If you want to innovate, you can combine them with a pistachio pesto and cherry tomatoes.