BARILLA Pasta FUSILLI N98 1kg

Product SKU: 4829

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Description

Durum wheat semolina. Fusilli were born in southern Italy, and owe their name to the spindle, around which wool was rolled. From today, Barilla Fusilli are even better. The secret? The careful selection of fine durum wheat grown throughout Italy and a more full-bodied shape, designed to give Barilla Fusilli a balanced thickness and extraordinary consistency. Ideal with rich meat or ricotta sauces. With Barilla Fusilli you can't go wrong: they enhance the more elaborate and dense sauces, but also the simpler ones, and allow great results even if you want to dare some difficult culinary experiment.
Cooking time: 11 minutes.
Ingredients: durum wheat semolina, water.

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