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You can eat both raw and processed berries. Red currant berries are eaten raw, they are used to prepare refreshing drinks, decorate ready-made dishes, use them in the preparation of various gravies, syrups and sauces, add to salads and desserts, make preserves and jams, make jellies and mousses. Red currants contain a large amount of vitamins, inferior black currants only in the amount of vitamin C. Red berries are especially rich in vitamin A, which helps maintain the beauty and health of skin, hair, and nails. The vitamin is also necessary for the growth and regeneration of cellular structures.
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0 - 499 lei: 60 lei
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