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Product SKU: 2011962
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A very popular type of ready-made artisan bread.
Before baking, cubes of hard or semi-hard cheese are added to the dough; these melt within the crumb to create aromatic pockets of cheese, while forming an appetizing, crispy crust on the surface.
Serving suggestions:
- Hot sandwich: Slice the ciabatta lengthwise, fill with tomato slices, roasted chicken or ham, and a little pesto, then toast on a grill or in a dry pan. The cheese inside the bread will melt again.
- With French soup or pasta: This bread is perfect for dipping into garlic sauce or herb-infused olive oil, or for mopping up leftover pasta sauce.
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0 - 499 lei: 60 lei
500 - 1399 lei: 45 lei
de la 1400 lei: Livrare gratuită