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Kefir granules are a combination of bacteria and yeast (fungi) in a mixture of proteins, lipids and sugars. This symbiosis of substances forms cauliflower-like granules. Nowadays, kefir is becoming more and more appreciated due to the new researches on the benefits it brings to health. Kefir granules are a very dynamic and complex community of microorganisms in which many different types of bacteria are found.
Packaging: 0.5 liter polyethylene bags
Made in Moldova: Fabrica Oloi Pac, Comrat city