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Spaghetti with mussels

COOKING INSTRUCTIONS


1. Boil water for pasta.

2. When water begins boiling, add salt and pasta, cook for 5 minutes.

3. Chop garlic cloves and red onions.

4. Pour oil into a pan, add onion, garlic cloves and cook over medium heat for 3-4 minutes.

5. Add tomato sauce to the vegetables, season with salt, pepper and cook for 5-6 minutes.

6. Drain pasta.

7. Add mussels and pasta in the frying pan and mix.

Enjoy!

Ingredients

JOLLY Pasta Spaghetti

200 g

PESCAMAR Midii in sos Imperial

2 cutii

MYTHOLIO Ulei de măsline EXTRA VIRGIN 100%

2 linguri

ROMEO ROSSI Sos de roșii

300 ml

USTUROI, China

3 căței

CEAPĂ ROȘIE, Moldova

1 buc

ЭКО Piper negru măcinat

JEDEN TAG sare de masă

Busuioc și roșii pentru decor

100 g
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