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Zebra cake

COOKING INSTRUCTIONS


1. Put butter in a bowl, add sugar, vanilla essence, mix.

2.  Add one egg at a time, stir, add sour cream, mix.

3.  Add flour, baking powder and incorporate.

4.  Divide the batter into two parts, put cocoa in one part and mix.

5.  Put a tablespoon of vanilla batter in the middle of a baking pan then over it add a tablespoon of cocoa batter and so on until all batter has been used.

6.  Place the pan in the preheated oven at 180°C for 45 minutes.

Enjoy!

Ingredients

LANUL DE AUR Făină de grâu

300 g

MOS ZAHARIA Zahăr cristal

200 g

BUN STRABUN Unt din smântână dulce 82.5 %

100 g

O! PREȚ MIC Smântână 20%

300 ml

SLAVENA Ouă de Găină

4 buc

DR.OETKER Praf de copt

10 g

DR.OETKER Esență vanilie

1 linguriță

ЭКО Cacao 80g

20 g
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